The Champagne Houses buy almost all of their grapes from the grovers and cultivate several thousand hectares of vines themselves. They elaborate their wines by purchasing selected grapes and market their Brand worldwide.
Their talents lie in the creation of Champagne wines that reflect the style of the brand. They are also blessed with a certain commercial dynamism that, through the centuries, has made champagne Wines the incontestable lifestyle reference.
Champagne Houses account for two-thirds of production and 90% of exports.
The Champagne Houses Union, created in 1882 to organise the fight against phylloxera and defend the name ‘Champagne’, governs most of the Champagne Houses.